Restaurant Technologies, Inc.

Overview

Restaurant Technologies Total Oil Management program increases your restaurant and kitchens compliance with the Americans with disabilities Act. By removing the physical barriers related to fryer oil management; you are making it accessible to employees with physical or mental disabilities that otherwise would not be able to safely operate the fryer. Ensure your elderly, disabled, pregnant and able body employees no longer have to manually handle dangerous and heavy cooking oil. Total Oil Management automates the process, with filtering insights, process improvements, and more.

Products